Me gusta el cine.....me encanta todo lo que tenga que ver con animación....desde los inicios con Cenicienta, hasta Nemo, Cold Feet, y por supuesto Ratatouille.....esta película me recordó lo que a veces me atrevo a hacer, ....CRITICAR LA ARQUITECTURA....el problema en nuestro país es que no se critica constructivamente, sino de manera destructiva y obviamente, los "autores" de las edificaciones se sienten agredidos....todo lejos de lo que debería ser una buena CRITICA ARQUITECTONICA ; es por ello que esta escena de Ratatouille me recordo lo que pretendo hacer. ( ...sólo pretendo, no soy una experta...todavía!)
Por cierto, si usted no ha visto ninguna de las mencionadas películas, le recomiendo que las alquile y compre palomitas de maíz para hacer en casa, agarre su mejor sillón, una buena bebida...y disfrutelos !!!!!..el niño(a) que lleva adentro se lo va a agradecer ! . Agrego parte de lo que se dice en la escena, en su idioma original....por aquello de la tarea titánica de "postear" en dos idiomas y más abajo el video de YouTube .
"In many ways the work of a critic is easy. We risk very little yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. The world is often unkind to new talents – the new needs friends. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions of a fine cooking is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Chef Gusteau's famous motto: Anyone can cook. But I realize: only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau's, who is, in this critic's opinion, nothing less than the finest chef in France. I will be returning to Gusteau's soon, hungry for more."
Por cierto, si usted no ha visto ninguna de las mencionadas películas, le recomiendo que las alquile y compre palomitas de maíz para hacer en casa, agarre su mejor sillón, una buena bebida...y disfrutelos !!!!!..el niño(a) que lleva adentro se lo va a agradecer ! . Agrego parte de lo que se dice en la escena, en su idioma original....por aquello de la tarea titánica de "postear" en dos idiomas y más abajo el video de YouTube .
"In many ways the work of a critic is easy. We risk very little yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. The world is often unkind to new talents – the new needs friends. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions of a fine cooking is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Chef Gusteau's famous motto: Anyone can cook. But I realize: only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau's, who is, in this critic's opinion, nothing less than the finest chef in France. I will be returning to Gusteau's soon, hungry for more."
Disfruten este video , y la crítica completa con la fabulosa voz de Peter O´Toole
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